Can you guess the density of olive oil? No? Don’t panic, just read this article carefully, you will get everything here about olive oil density. Probably, many of you are hearing about olive oil for the first time. Therefore, you need to know about it first. Olive oil is a type of oil that is extracted from the traditional crop of the Mediterranean Basin, produced by pressing whale olives and extracting the oil. It is expensive but very beneficial, therefore, dominantly used in cosmetics, because it is a strong antioxidant and has inflammatory properties. Besides cosmetics, olive oil is commonly used in cooking, medicines, soaps, and as a fuel for traditional lamps. Olive oil originated in the Mediterranean but now it gained popularity over the globe. Instead of further discussion let’s know the density of olive oil.
What Is The Density Of Olive Oil?
The density of olive oil is 0.917 kg/l, which is at the standard temperature and pressure. It will vary at different temperatures and pressure values. Therefore, you need to know at which temperature and pressure the value of olive oil density is given. Olive oil density can be measured in several units. So, here is the density of olive oil given in different units,
- The density of olive oil g cm3 is 0.9 g/cm3
- The density of olive oil g/ml is 0.92 g/l
- The density of olive oil in kg/m3 is 895 kg/m3
- The density of olive oil in g/cm3is 0.9 g/cm3
Now, you know that the density of olive oil is 0.92 g/mL which is 92% more than that of water. Therefore, when you see the density of olive oil vs water, you will find olive oil is less dense than water. This means the olive oil floats on water. The density of oil also depends on the temperature. How? Let’s understand. The density of olive oil at 25 0C is 0.916 kg/l while the density of olive oil at 15 0C is 0.917 kg/l. From this, you can say that olive oil density is inversely proportional to the temperature. The energy density of olive oil is 35 to 45 gigajoules per cubic meter and the density of extra virgin olive oil is 0.917 kg/l.
Let’s know more about olive oil density by knowing its definition.
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Definition Of Density Of Olive Oil
The definition of the density of olive oil is the ratio of the unit mass of olive oil to the unit volume of olive oil. In other words, olive oil density is a measure of how much material means oil in a given unit of volume. Fundamentally, density depends upon the mass and volume of that particular object or material. But it also depends upon the temperature and pressure in the surrounding area. The definition of olive oil density can be expressed in the equation form as,
The density of Olive Oil = mass of Olive Oilvolume of Olive Oil g/cm3
In the symbolic form,
D = mv g/cm3
Where, d – the density of Olive Oil,
v – the volume of Olive Oil, and
m – the mass of Olive Oil
By using the above-given formula, let’s learn how to find the density of olive oil.
How To Calculate Density Of Olive Oil?
Calculating olive oil density is very simple as Olive Oil is not a volatile compound. So, to calculate the density, just need to follow the procedure given below.
- Take a small container and find its volume by using the formula.
- Measure the weight of the empty container called the initial weight.
- Then fill it with Olive Oil and measure the weight of that filled container and measure the weight again called the final weight.
- Now, deduct the initial weight from the final weight, and you will get the actual weight of the Olive Oil.
- Now, just divide the mass by volume, and you will get the density of the olive oil.
The second method is by using the density formula, let’s understand it with the help of an example.
The 100 liters capacity container is filled with 92 grams of olive oil, what will be the density of olive oil.
By using the density formula,
The density of Olive Oil = mass of Olive Oilvolume of Olive Oil g/l
= 92/100 = 0.92 g/l
So, olive oil’s density is 0.92 g/l
Let’s find out the densities by visiting Denseme
FAQ
What Is The Average Density Of Oil?
Crude oil has historically been referred to as conventional crude, which is generally found deep underground by drilling. This crude typically has a density range of around 800 kg/m3 to 900 kg/m3 (80 per cent to 90 per cent that of water).
What Does 1 Olive Oil Weigh?
According to official estimates, olive oil has a density of 0.92. This number means that, therefore, 1 liter of extra virgin olive oil weighs 0.92 kg, or 920 grams.
What Is The Density Of Oil In Ml?
Water will float above honey (about 1.45 g/mL) but will sink below vegetable oil (about 0.93 g/mL). Solids also have density.
What Are The 3 Types Of Olive Oil?
Olive oil is classified, in part, according to acid content, measured as free oleic acid. Extra virgin olive oil contains a maximum of 1% free oleic acid, virgin olive oil contains 2%, and ordinary olive oil contains 3.3%.
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What Is The Density Of Olive Oil In Kg M3?
Density. The density values for olive cooking oil A and olive cooking oil B obtained were respectively 895 kg/m3 and 897 kg/m3.
What Is The Density Of Olive Oil In G Ml?
0.92 g/mL
The density of olive oil is 0.92 g/mL, or 92% the density of water, so we say it has a specific gravity of 0.92.
What Is The Density Of One Cup Of Olive Oil?
The density of the olive oil is 0.916 kg/liter. This density corresponds to a temperature of 17º C.
Conclusion
Olive oil’s density is a very crucial property, because it tells very much about olive oil. For instance, the density of oil increases, and the oil becomes teacher, this leads to an increase in the amount of time it takes for particles to settle out of suspension. The other name for density is specific mass, which is its mass per unit volume. So, density tells about mass, volume, temperature, and pressure. In this article, you have read about the uses of olive oil also. This was all about the density of olive oil.