# What Is The Density Of Vegetable Oil?

Probably everyone knows about vegetable oil but do you know the density of vegetable oil? Just go through this article, and you will get it. Vegetable oil is extracted from various types of fruits, grains, nuts, and seeds. Vegetable oil is of different types but the main three types are corn oil, cottonseed oil, and olive oil. Corn oil is one of the principal oils sold as salad and cooking oil. Cottonseed oil is used as a salad and cooking, and olive oil is used in cooking, cosmetics, soaps, and as a fuel for traditional oil lamps. In this article, we will provide you with vegetable oil density in various units. Without further delay let’s get started and know the density of vegetable oil.

**What Is The Density Of Vegetable Oil?**

The density of vegetable oil ranges between 700 and 950 kg/m3, at standard temperature and pressure. Do you know? The density of vegetable oil changes as per the type of vegetable oil. This means the density will not be the same for all kinds of vegetable oil. You can express vegetable oil density in several units as,

- The density of vegetable oil in g ml is about 0.93 g/ml
- The density of vegetable oil in g cm3 is 1.2 g/cm3
- Vegetable oil density kg/m3 is 870 kg/m3
- The density of vegetable oil in kg/l is between 840 and 960 kg/l
- The density of coconut oil in kg/m3 is 890 kg/m3
- The density of oil in g/ml is 0.92 g/mL

You might know that the density of oil or vegetable oil is inversely proportional to the temperature. It means the density of oil decreases as temperature increases and vice versa. Let’s understand this with the density of vegetable oil at different temperatures. Vegetable oil density at 20 oC is 998.2 kg/m3 and at the temperature of 25 oC is 997.04 kg/m3.

Let’s know the definition of vegetable oil density in detail.

**Definition Of Density Of Vegetable Oil**

The definition of the density of vegetable oil is the ratio of mass and unit volume. Generally, density is a term considered to measure how much matter is compacted within a given space. If the density of matter is more than water then it will sink in the water otherwise it floats on the surface of the water. You can express the definition of vegetable density in an equation form as,

The density of vegetable oil = mass of vegetable oil/volume of vegetable oil g/cm3

In the symbolic form,

D = mv g/cm3

Where, d – the density of vegetable oil,

v – the volume of vegetable oil, and

m – The mass of vegetable oil

Now, let’s understand practically how to calculate the density of vegetable oil.

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**How To Calculate the Density Of Vegetable Oil?**

The calculation of vegetable oil’s density is super easy and you just need to follow the procedure given below. After knowing the procedure we will discuss one question on vegetable density to make it more clear to you.

- You all may have vegetable oil in your kitchen, so, go and take a small quantity of it in a glass container.
- Measure the weight of that oil-filled container and deduct its weight from the weight of an empty container.
- Now, calculate the volume of that oil-filled container.
- Finally, just divide the mass or weight by its volume and you will get the density of the oil.

Let’s take an example to understand it.

A cylinder with a capacity of 3 m3 is filled with 2100 kilograms of vegetable oil. What will be the density of vegetable oil?

So, by using the formula,

The density of vegetable oil = mass of vegetable oilvolume of vegetable oil kg/m3

= 2100/3

= 700 kg/m3

So, the density of vegetable oil is 700 kg/m3.

Let’s find out the densities by visiting Denseme

**FAQ**

**What Is The Exact Density Of Vegetable Oil?**

The range is from 0.91 to 0.93 g/cm^{3} between the temperatures of 15 °C and 25 °C. Comparing to water, whose density is 1.00 g/ml, cooking oil is less dense.

**What Is The Density Of Water And Vegetable Oil?**

The density of liquid water is about 1 g/cm^{3} while that of vegetable oil is 0.93 g/cm^{3}. Because vegetable oil is less dense it floats on top of water.

**Do All Oils Have The Same Density?**

There is not a single oil density, since there are many types of oils. In general the relative density of most oils, both mineral and vegetable, is between 0,840 and 0,960. A simple and general oil definition could be: oils are fatty substances that are in liquid state at room temperature.

**Is Vegetable Oil Heavier Than Water?**

The vegetable oil is less dense than water because it weighs less than an equal volume of water.

**What Is The Density Of Vegetable Oil In Kg?**

The density of most oils will range between 700 and 950 kilograms per cubic meter (kg/m3).

**Is Vegetable Oil More Dense Than A Coin?**

A coin will sink to the bottom of the water as it is **more dense than both oil and water**.

**Is Butter Heavier Than Vegetable Oil?**

Since **oil is lighter than butter** (1 cup of melted butter weighs about 227 grams; 1 cup of vegetable or other neutral oil weighs about 218 grams), the texture of oil cakes is lighter too. In addition, oil is comprised of 100% fat.

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**Conclusion**

While reading this article you come to know that, the density of oil or vegetable oil is basically dependent on the temperature and pressure. It is inversely related to temperature. This means as you increase the temperature the density of oil decreases and the reverse is also valid. Vegetable oil density is lower than water, therefore you can see that vegetable oil spreads over the surface of the water. And a small quantity of oil covers a maximum surface area of water. While going through this article you have cleared an important concept which is the density of vegetable oil.